We Are Wild About Flavor!

  • The Zesty Moose

  • Wild About Flavor
  • Eat Fresh, Eat Healthy

  • Vegetarian and Gluten Free
  • Charcuterie and Cheese Boards

  • Served Daily in House
  • Finest Premium Herbs & Spices

  • No MSG, No Fillers, No Preservatives
  • Original Recipes

  • For Everyday Cooking Use
  • Bringing People Together

  • Around Food and Flavors!

The Zesty Moose

Wild About Flavor

Eat Fresh, Eat Healthy

Vegetarian and Gluten Free

Charcuterie and Cheese Boards

Served Daily in House

Finest Premium Herbs & Spices

No MSG, No Fillers, No Preservatives

Original Recipes

For Everyday Cooking Use

Bringing People Together

Around Food and Flavors!

Featured collection

  • Colorado Style BBQ Sauce
    Colorado Style BBQ Sauce
    Sale price
    $11.95
    Regular price
    $11.95
    Unit price
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  • Raspberry Basil Fruit Vinegar
    Raspberry Basil Fruit Vinegar
    Sale price
    $15.50
    Regular price
    $15.50
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  • Bamboo Cheese Board & Spreader
    Bamboo Cheese Board & Spreader
    Sale price
    $12.95
    Regular price
    $12.95
    Unit price
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  • Moose Java Coffee Rub
    Moose Java Coffee Rub
    Sale price
    $8.50
    Regular price
    $8.50
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Testimonials


Years ago, my husband and I were at an event and sampled the chili made with this blend and their recipe on the back. WOW!!! I cannot make chili any longer without this seasoning and The Zesty Moose recipe. I put it in my slow cooker and let it cook all day. The best chili you will ever eat. We have tried many of their blends, and all of them are out of this
world delicious.

Anita P.

For the last five years, I have religiously used the Chili Lime Finishing Salt. I use it on everything! I use it on steaks, chicken tacos, pasta, other meats and even in my crock-pot mac & cheese. Not only does this stuff taste amazing but it's so much more than a finishing salt. I typically by three at a time and freak out anytime I am getting low on supply. Do yourself a favor and buy this! You won't be
disappointed.

Michele G.

We loved this dip - we used half the first sitting and a week later finished off the bag! I have tasted lots of spinach dips in restaurants
and from recipes but this is by far the tastiest and easiest to make! Enough in half portion to feed 2-4 depending on appetite and side dishes. The flavors are spicy yet not overwhelming, and the touch of cayenne and red pepper flakes is only enhanced by the
worchestershire-unusual but delightful!

Carrie S.

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