Butter Mixes
Flavored butters, also known as a "finishing butter", is a butter that has been softened and blended together with an array of various ingredients. Their culinary uses are endless and can be one of the most versatile staples in your kitchen. Here are some tips for preparing our butters:
- Always use "unsalted"
butter.
- The butter must be
brought to room
temperature.
- Combine entire contents
of the bag with the
softened stick of butter
until they are completely
blended.
- For the flavor to better
"penetrate" the butter,
allow it to stand for a
few hours in the
refrigerator before use.
- Flavored butters may be
stored in the freezer for
up to six months.
- Before freezing, you
can roll the butter into
logs with wax paper.
Spiced Citrus n' Honey
$2.95
Package contents .95oz.
Suggested uses:
- Use on pancakes, waffles, french toast.
- Bagels, muffins, toast, on a dinner roll with your favorite BBQ.
- On hot cream of wheat or oatmeal.
Garlic Basil Parmesan
$2.95
Package contents .55oz.
Suggested uses:
- Spread over warm french bread
- Toss with you favorite pasta for a creamy pesto sauce
Chipotle Herb n' Cheddar
$2.95
Package contents .70oz.
Suggested uses:
- Use with grilled corn on the cob
- Dollop on Steak
- Use on fresh bread
- As a chip dip
Shallot Parsley
$2.95
Package contents .40oz.
Suggested uses:
- Use on steamed vegetables
- Fresh bread, rolls
- Dollop on Steak
- Salad Dressing
Bullseye Bacon n' Chive
$2.95
$2.95
Package contents .85oz.
Suggested uses:
- Use on baked potatoes
- As a seasoning for home made soups (potato)
- As a seasoning in omelets
